The Pantry is a place for me to continue cooking the recipes I've been sharing with the
community here in the Southern Highlands for the last 25 years. Our first Restaurants; Epicure, Palate Pleasure and Gilberts,
and now The Pantry are all an expression of me, my family and my experiences.
Take home a jam, a relish or even a pear japanaise and make some memories of your own.
- Love, Lucinda XX
Drop into our authentic country cafe, and experience our menu specials, eat in or take the experience home. Start with the finest ingredients prepared by a Michelin Star experienced chef, Lucinda Dazos and enjoy a rustic country menu with a twist of fine dining.
Expect fresh salads and hearty dinner items from the deli, order breakfast classics made with free range eggs and handmade sourdough bread all served with our famous relishes and chutneys.
Gluten free and Vegan are not just an option but a meal on their own !
Lucinda is a long time contributor to the food culture in the Southern Highlands having served up some of the finest, and healthiest, foods to the region for over 20 years.
A progressive thinker, Lucinda began preparing and serving vegetarian, gluten-free and healthy food alternatives long before they became trendy. And man can she pack a punch with flavour!
Her most recent food venture, Lucinda’s Pantry in Robertson is a true expression of Lucinda’s cooking, her family and experiences… a vast array of rustic, wholesome, flavoursome foods that have been shared with, and enjoyed by, the community over many years.
As qualified chef of 30 years, complete with teaching certificate, Lucinda is passionate about sharing her knowledge and teaching practical, economical, home-cooking skills to all kinds of people of all walks of life.
Lucinda is an amazing Chef and has tempted our palate over the years in the Southern Highlands. It is cosy in the restaurant for dining, but there is an amazing choice of delectable take-away foods to delight the taste buds.
Stopped in for Saturday morning brunch, great coffee and delicious lemon tart. Can also recommend the pantry take away food - chicken pie and beef lasagne were really tasty.
A great selection of cake, and on enquiry it was all gluten free except the scones. What a find! Delicious and french style, absolute real food and not artificial dry gluten free. I have already recommended to a friend. The salads and menu all looked delicious for another time.